Limited number of pieces
Premium extra virgin olive oil made from unripe green olives.
From the last day of the early harvest
It has a bright green color thanks to the chlorophyll of immature olives, which give fresh olive oil greater antioxidant properties.
It tastes different from extra virgin olive oil because it is intensely hot and a bit spicy with an intense fruity taste of freshly picked unripe olives.
It contains all the vitamins and provitamins of olive oil, minerals and polyphenols that protect cells from oxidative stress, active oxygen and free radicals.
Special choice for salads and cold dishes