Salmon Fillets in Brine 150 g
Ingredients: Atlantic salmon fillets (farmed in Norway and/or Scotland), water, salt.
May contain gluten, milk, eggs, soy, celery and mustard.
May contain bones.
Catch area: FAO 27 – North-East Atlantic
Method of production: Farmed in aquaculture
Store in a dry and shaded place.
Nutritional information per 100 g:
Energy: 532 kJ / 128 kcal
Fat: 9.1 g
of which saturates: 1.3 g
Carbohydrate: 0.9 g
of which sugars: 0.5 g
Protein: 10.6 g
Salt: 1 g
Produced and packed in the EU. Imported and distributed in Greece.
Importer: AK4 s.r.o., Kráľovohoľská 10, 974 11 Banská Bystrica, Slovakia
