Capers in Brine 105 g
These pickled unopened caper buds are particularly suitable with meat or fish.
Ingredients: Capers, water, salt, vinegar.
Nutritional information per 100 g:
Energy: 97 kJ / 23 kcal
Fat: 0.5 g
of which saturates: 0 g
Carbohydrate: 1.8 g
of which sugars: 0.4 g
Protein: 2.4 g
Salt: 0.7 g
Produced in Greece.
Distribution: AK4 s.r.o., Kráľovohoľská 10, 974 11 Banská Bystrica, Slovakia
