Balsamic Cream 250 ml
Balsamic creams have a wide range of uses in international and Slovak cuisine. They are suitable not only for dressings and marinades, but also for seasoning prepared dishes, soups or sauces. They are excellent for preparing grilled dishes, for baking meat and fish, or for adding flavour to fruit salads and even sweet desserts, including ice cream. They are also suitable for decorating plates.
Ingredients: Balsamic vinegar 56% (grape vinegar, concentrated grape must, colour: caramel, preservative: potassium metabisulphite), water, concentrated grape must, sugar, concentrated grape juice, glucose-fructose syrup, stabilisers: xanthan gum, cellulose gum, flavourings, preservative: potassium sorbate.
Contains sulphites.
Nutritional values per 100 ml:
Energy: 524 kJ / 123 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrate: 30 g
of which sugars: 25.9 g
Protein: 0.7 g
Salt: 0.1 g
Country of origin: Crete, Greece.
Produced in Greece.
Glymata area, Agios Nikolaos 72100, Crete, Greece.
Exclusive distributor for Slovakia and the Czech Republic: AK4 s.r.o., Kráľovohoľská 10, 974 11 Banská Bystrica, Slovakia.
